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FAQ:
Q: Does Betty Crocker frosting Harden?
A: The whipped frosting is made to stay light and creamy- so no it does not harden. You can use Betty Crocker Cookie Icing- that is made to get shiny and harden. It also comes in many bright colors.
Q: Is Betty Crocker gluten free?
A: Betty Crocker Gluten Free Cake Mix is also dairy free and comes in two flavors: “yellow” and “devil’s food.”. Each box makes one 8×8, 9×9, 8″ or 9″ cake, or 12 cupcakes (so if you want a two-tiered cake, you’ll need two boxes).
Q: What is in Betty Crocker brownie mix?
A: Betty Crocker Fudge Brownies, directions from cake mix box. Stir Brownie Mix, Water, Oil and Eggs until well blended. Bake for 35 to 50 minutes, longer for the batter in the 8 inch pan.
Q: How do you make homemade gingerbread cookies?
A: Directions Cream pudding and pie filling mix with butter and sugar; add egg, and blend well. Combine flour, baking soda, ginger, and cinnamon ; blend into pudding mixture. Chill dough for 1 hour or until firm. Roll dough on a floured board to about 1/4 inch thickness and cut with cookie cutter.