Are you looking for the best Shun Blue Kiritsuke 8? Based on expert reviews, we ranked them. We've listed our top-ranked picks, including the top-selling Shun Blue Kiritsuke 8.
We Recommended:
- MASTER CHEF'S KNIFE: Known as a master chef's knife, the Shun 8-inch Classic Kiritsuke Knife offers top cutting performance and versatility – making...
- ALL-AROUND PREP: This Japanese kitchen knife will juliene, dice or brunoise vegetables with ease. It's an excellent choice for cleaning and portioning...
- HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is...
- COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both...
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of...
- MASTER CHEF'S KNIFE: Known as a master chef's knife, the Shun 8-inch Premier Kiritsuke Knife offers top cutting performance and versatility – making...
- ALL-AROUND PREP: This Japanese kitchen knife will juliene, dice or brunoise vegetables with ease. It's an excellent choice for cleaning and portioning...
- HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered...
- BEAUTIFUL, DURABLE HANDLE: The walnut-finished, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control.
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of...
- [Japanese Damascus Knives] Kiritsuke Knife is made of 67 layers 440C Damascus steel (59±2 HRC) using traditional Japanese hand forging technology...
- [Dazzling Knife Handles] Collaboration with famous Japanese designers to design dazzling series of knife handles. Shadowwood Treegranate incorporates...
- [Professional Japanese Chef's Knife] Each Kiritsuke knife is carefully machined and forged using multiple processes to achieve the optimal balance of...
- [High-End Gift Choices] The Universal Chef's Knife has an ultra-sharp edge and perfect curvature (13°) to meet all the chef's requirements for a...
- [Product Commitment] ミツモトサカリ products have been strictly audited and certified. Unconditional replacement or refund policy for defects,...
- Kiritsuke knives are the true multipurpose knives in Japanese cutlery, it is one of the most versatile and essential of all knives a cook can have
- A traditional Japanese convex grind (Hamaguri-ba) damascus blade that excels in sharpness, durability and ease of sharpening Handcrafted octagonal...
- Handcrafted octagonal ebony wood handle with buffalo horn bolster is lightweight and ergonomically welds to the hand for seamless use
- Each KATSU kitchen chef knife comes with a dark walnut wood magnetic saya style sheath, which is convenient when carrying out field activities
- An exquisite KATSU gift box with unique patterns offers you the perfect gift idea for Christmas, Weddings, Birthdays, Father’s Day, Mother’s Day,...
- JAPANESE CHEF'S KNIFE: The Shun 8-inch Premier Grey Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables,...
- WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked"...
- HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered...
- BEAUTIFUL, DURABLE HANDLE: The stylish, grey, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control.
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of...
- JAPANESE CHEF'S KNIFE: The Shun 8-inch Classic Blonde Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit,...
- WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked"...
- HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is...
- COMFORTABLE HANDLE: The D-shaped, blonde Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and...
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of...
- JAPANESE CHEF'S KNIFE: The Shun 8-inch Sora Chef's Knife is perfect for preparing meat, vegetables, fruit and more! It's THE must-have kitchen knife.
- GYUTO-STYLE KNIFE: This Japanese kitchen knife is also called a gyuto. It is slightly less curved than a western chef's knife with a gentle roll off...
- HIGH-QUALITY CONSTRUCTION: The San Mai edge construction uses VG10 steel for a corrosion-resistant, razor-sharp cutting edge supported by 420J...
- COMFORTABLE, DURABLE HANDLE: Full-tang handle design made from a textured PP/TPE polymer blend for an easy-to-maintain contemporary look and offers a...
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of...
- Everyday Functionality You'll Love: The Misen Santoku knife is similar to a classic chef knife in its utility, while being slightly shorter and...
- Premium Steel: The cooking knife is crafted from AICHI AUS-10 steel which offers a superior balance between long lasting sharpness and durability with...
- Classic Japanese Knife Design: Santoku knives feature a distinctive rounded-down tip and flatter blade edge that make them a great all-purpose...
- Thoughtful Details: A distinctive sloped bolster shape encourages a proper and safer "pinch grip” for better comfort and control. The sharp knife...
- Unmatched Value: We could charge more for our kitchen knives, but that would be wrong. We believe in using the best materials possible and selling...
- ✅ Looking for the Best Quality Kiritsuke Knife on Amazon? Look no Further: Made from the finest materials known to mankind, this masterpiece of the...
- ✅ Geometrically Perfect and Scary Sharp: The angles of this blade represent the pinnacle of design and the accumulation of millennia of Kiritsuke...
- ✅ Performance, Comfort, & Beauty: Military grade ergonomic G-10 handle is immune to cold, heat, and moisture. This bolster allows easy access to...
- ✅ Ironclad 100% Lifetime Guarantee and Free Sharpening for life: Regalia makes knives that stand the test of time and so does our commitment to you....
- Experience a do-it-all professional-grade Japanese kitchen knife featuring Shun's proprietary high-carbon VG-MAX cutting core, surrounded on each side...
- D-shaped black PakkaWood handle encases the full composite tang blade, reducing unwanted rotation and improving grip for right- and left-handed chefs...
- The best of Eastern and Western styles - longer and wider than a chef's knife with the tip and profile of a kiritsuke. An agile blade ideal for...
- Handcrafted in Japan; ground and honed to a razor sharp 16-degree edge out of the box and balanced immediately forward of the bolster like most Shun...
- Santoku, nakiri, boning, slicing, or steak - Shun blades positively glide through food, letting the edge do the work
- A collection of tools used traditionally to keep samurai swords in optimal condition
- Set includes food-grade knife oil, rust-removal polishing boards, uchiko powder ball and polishing cloths
- Each tool is designed to help remove rust and tarnish that occurs even with the best of care over time
- Housed in a handsome bamboo box, this kit is ideal for gifting to the chef in your life
- Instruction booklet included
- UTILITY KITCHEN KNIFE: In between a chef knife and paring knife with a narrow, straighter blade, the Shun 6-inch Kanso Utility Knife is the ideal tool...
- SANDWICH KNIFE: Utility knives are sometimes called sandwich knives. They're perfect for preparing almost everything that goes into a sandwich –...
- HIGH-QUALITY CONSTRUCTION: Constructed from AUS10A high-carbon stainless steel refined with Vanadium, this kitchen utility knife is strong, corrosion...
- BEAUTIFUL, DURABLE HANDLE: Made with contoured tagayasan, known as "iron sword wood," the full-tang handle construction is dense, durable, beautiful...
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of...
- High-carbon, vanadium stainless steel blade takes a razor-sharp edge, holds it longer, 8-inch blade is easy to maneuver; full-tang construction...
- Modeled after the traditional Japanese gyuto, this all-purpose kitchen knife is handcrafted and hand sharpened in Japan. This knife is a must-have...
- Wood handle is slightly contoured, enabling an easy chef’s grip; chop, slice, dice, peel, carve, mince and pare in comfort; ideal for culinary...
- Kanso’s Heritage Finish hide scratches and gives the knife a rustic and traditional look, while the wooden handle gives it a contemporary aesthetic.
- Kanso’s simple, minimalistic design makes it suitable for any kitchen décor; the Kanso Chef’s Knife will make preparing every meal, from...
- This knife sheath protects and covers most 7 - 8 inch Chef and Santoku knives. See below for a full list of compatible Shun knives.
- Beautifully crafted with beech wood, similar to a bamboo finish, for secure protection of the knife blade
- Knives fit easy into the cover allowing for breathability and securely fastened by a locking pin tied to a traditional red thread
- Keep close by in the kitchen so you can easily guard and store the edges of knives or securely transport larger Shun knives for on the go
- The Shun Saya measures 8 inches in length, with the opening being 1. 5 inches tall and 2mm wide. Hand wash with warm water for best results.
- Shun's premium Classic Blonde Santoku Knife features our signature VG-MAX high carbon steel and layered Damascus cladding – a functional feast for...
- The beautifully modern, D-shaped, blonde PakkaWood handle encases the full composite tang blade for balance, reducing unwanted rotation and improving...
- A multi-purpose knife for virtually every cutting task in the kitchen, our Classic Blonde Santoku's 7-inch length and lightweight design make it an...
- Handcrafted in Japan, this kitchen knife is ground and honed to a razor sharp 16-degree edge out of the box. It’s balanced immediately forward of...
- Santoku, nakiri, boning, slicing, or steak – Shun blades glide through food when used in a back-and-forth or rocking motion that applies some force...
- DYNASTY SERIES BLADE QUALITY - Findking’s dynasty series uses 9CR18MOV. A great steel for the everyday use of any chef. With an HRC of 60+/-2 it...
- DYNASTY SERIES HANDLE - is crafted from African rosewood, and is a great compliment to the beauty and comfort to the knife user. The stability of the...
- WEIGHT/BALANCE- The balance point runs heel to spine up the billet. Allowing the user a comfortable grip with precise cuts, and less wear and tear on...
- DESIGN- Dynasty series chef knives are designed to show the beauty of eastern chef’s knives. While focusing on comfortability, and efficiency for...
- OUR PROMISE- Quality is a massive focus of Findking’s products. As a promise to our customers, price will not be affected by our strive for the...
- Kanso is a design principle influenced by Zen philosophy; It means "simplicity", but simplicity achieved by eliminating the non-essential
- 7-inch utility knife where all parts of the blade are used: flat side can be used to smash garlic; sharp tip for peeling, the long, straight edge for...
- Full tang construction for balance and strength; blade is made of Japanese AUS10A steel-an upper-end, highly refined steel that takes and retains a...
- 16-degree cutting angle on each side is razor-sharp and cuts cleanly and helps preserve food's freshness and best taste
- Handle is made of Tagayasan wood (known as iron sword wood) notable for its denseness, durability and beauty; angled for a chef's grip and precision...
- ergonomic handle – a combination of santoprene for comfort and polypropylene for durability
- textured finger points provide slip resistance, grip, and safety. protective finger guard.
- hand wash knives for blade edge and surface care
- the highest quality japanese steel allows for easy blade maintenance and rapid sharpening for a razor-sharp edge
- one-piece high-carbon, stain-resistant japanese steel
- 🥗【Versatile Chef Knife】Kiritsuke knife is suitable for use as a kitchen knife to prepare food in the kitchen, especially for vegetables,...
- 🥗【Premium Kitchen Steel】This kiritsuke knife is made of premium German HC stainless steel, which has excellent performance in rust, corrosion...
- 🥗【Precise Cutting】Incredibly razor sharp, hand polished edge by experienced craftsmen at 8-12 degrees per side, provide the most accurate...
- 🥗【Easy Handing】 Pakkawood handle is hand polished and laminated to ensure comfortable grip and exceptional stability. The ergonomic design also...
- 🎁【Trusted Service】We provide high-quality customer service, including lifetime warranty. Each tuo knife will be equipped with an exquisite box,...
- 💗【8" Kiritsuke CHEF KNIFE】Chef knife Full length: 33 cm (8 ''),B-L: 20.5 cm,B-W: 4.8 cm (The widest point),B-T: 2.0 mm,N-W: 200 g; choose...
- 💗【 SHARP BLADE & PRACTICAL】XITUO Kiritsuke Chef Knife is a sharp and practical chef's knife Suitable for Mincing, Slicing & Dicing any fruit,...
- 💗【 VG-10 DAMASCUS KNIFE BLADE】Made with 67 layers of Damascus steel and VG-10 Core. Japanese High Carbon Stainless Steel which has a good...
- 💗【ERGONOMICALLY HANDLE】Made of solidified wooden handle is non-slip and stable, lightweight and balanced, heat-resistant, and each unique...
- 💗【XITUO SERVICE】Striving for 100% satisfaction with every customers is our eternal pursuit. We promise you 100% SATISFACTION and MONEY BACK...
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